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Spotlight on: Big Swiss by Jen Beagin

I’d never done manual labor before, and I remember my hands aching in the middle of the night. I was also useless without sugar, caffeine, and nicotine. I needed all three, all the time. The women I worked with ate apples for breakfast. Apples. It was baffling. They were always offering me fruit, and I was like, Get away from me with your disgusting bananas. They drank tea and didn’t smoke. They swept mindfully. They appreciated the meditative aspects of cleaning. They could clean three houses and still go to the gym and out to dinner. I showed up with donuts, and then ate all the donuts.” ―Jen Beagin, Interview, Bloom

 

What booksellers are saying about Big Swiss

About Jen Beagin

Jen Beagin holds an MFA in creative writing from the University of California, Irvine, and is a recipient of a Whiting Award in fiction. Her first novel Pretend I’m Dead was shortlisted for the Center for Fiction’s First Novel Prize and Vacuum in the Dark was shortlisted for the Bollinger Everyman Wodehouse Prize for comic fiction. She is also the author of Big Swiss. She lives in Hudson, New York.

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