Righton Books

Dirtbag, Massachusetts by Isaac Fitzgerald

Darkly funny and brutally honest, this memoir about surviving a chaotic childhood is a page-turner. The author is a natural storyteller who also offers insight into his motivations and those of his parents. (And I can attest to the accuracy of his descriptions of high school, since we attended the same one, though at different times!)

Dirtbag, Massachusetts by Isaac Fitzgerald, (List Price: 27, Bloomsbury Publishing, 9781635573978, July 2022)

Reviewed by Anne Peck, Righton Books in St. Simon’s Island, Georgia

Blood Orange Night by Melissa Bond

The deeply personal story of a journalist and young mother who is given a long-term prescription for drugs (benzodiazepines) that are meant for short time use only. Her descriptions of life as an addict are deeply personal and harrowing.

Blood Orange Night by Melissa Bond, (List Price: $27.99, Gallery Books, 9781982188276, June 2022)

Reviewed by Anne Peck, Righton Books in Memphis, Tennessee

Learning Korean by Peter Serpico

Born in South Korean, Peter Serpico was adopted by an American family when he was two, and only started to discover the cooking of his native country as an adult. Full of practical home cooking for American families, this cookbook is a great introduction to one of the world’s most wonderful cuisines.

Learning Korean by Peter Serpico, (List Price: $35, W. W. Norton & Company, 9781324003229, May 2022)

Reviewed by Anne Peck, Righton Books in St Simons Island, Georgia

The Modern Proper by Holly Erickson

A chapter devoted to dips, spreads, and dressings… and a chapter on meatballs? We were instantly smitten! And we continued to return to this collection of unfussy, from-scratch recipes designed for family meals or entertaining (but definitely scalable down: I’m talking about you, Saucy Grilled Cheese with Asparagus.) The Modern Proper will bring fun, imaginative food into your world.

The Modern Proper by Holly Erickson, (List Price: $32, S&S/Simon Element, 9781982177669,  April 2022)

Reviewed by Anne Peck, Righton Books in St Simons Island, Georgia

The Stars Are Not Yet Bells by Hannah Lillith Assadi

Stamper brings his trademark storytelling, full of heart and magic, to his story of 4 boys and one incredible summer. Sal, Gabriel, Heath, and Reese are the best of friends, but they’re all headed their separate ways for the summer. Sal is headed to DC to intern for a senator. Gabriel is headed to Boston to work for a nonprofit and save the trees. Heath is headed to Daytona to work with his aunt and cousin while his parents work out their divorce. And Reese is off to Paris for a summer design school. They’ve always been inseparable, so how will they make it through the summer?


The Stars Are Not Yet Bells by Hannah Lillith Assadi, (List Price: $25.00, Riverhead Books, 9780593084366, anuary 2022)

Anne Peck, Righton Books in St Simons Island, Georgia


The Book of Form and Emptiness by Ruth Ozeki

Ruth Ozeki uses her unique style of magical realism to elevate this immersive tale of the chaotic life of a teen-aged boy who has lost his father, and the boy’s hoarder mother, who is also struggling to deal with the boy’s apparent mental illness. This book, which is about the transcendent power of books, has many chapters that are narrated… by a book. You’ll also find talking scissors and a nine-story public library in this novel that deals with serious topics in a charming and redemptive way.

The Book of Form and Emptiness by Ruth Ozeki, (List Price: 30, Viking, 9780399563645, September 2021)

Reviewed by Anne Peck, Righton Books in St Simons Island, Georgia

Bress ‘n’ Nyam by Matthew Raiford, Amy Paige Condon

Chef and sixth-generation farmer Matthew Raiford presents us with a deeply personal and refreshingly practical cookbook, with recipes rooted in his Gullah Geechee heritage and uniquely honed by his world travels and formal culinary education. Chef Raiford includes classic low-country dishes such as Shrimp and Red Gravy (served with grits, of course) and Chicken ’n’ Dumplings as well as his own takes on jerk goat, naan, and gelato. He also offers advice on hosting an oyster roast, and how to cook a whole pig for Georgia-style barbecue. Bress ’n’ Nyam (“bless and eat” in the Gullah Geechee language) finds the perfect balance between great Southern storytelling and recipes that are both accessible and mouth-watering.

Bress ‘n’ Nyam by Matthew Raiford, Amy Paige Condon (List Price: $30, Countryman Press, 9781682686041, 5/11/2021)

Reviewed by Anne Peck, Righton Books in St Simons Island, Georgia

Mister Jiu’s in Chinatown by Brandon Jew, Tienlon Ho

This very readable cookbook details the history of Chinese food in the United States, and weaves fascinating stories about the author’s lifetime experiences in San Francisco’s Chinatown around authentic, and often accessible, Chinese and Chinese-American recipes.

Mister Jiu’s in Chinatown by Brandon Jew, Tienlon Ho (List Price: $40, Ten Speed Press, 9781984856500, 3/9/2021)

Reviewed by Anne Peck, Righton Books in St Simons Island, Georgia

The Consequences of Fear by Jacqueline Winspear

It’s 1941, and Britain continues to be bombed by Nazi Germany. This is good news for fans of Maisie Dobbs, as she truly shines when she is thrown into a stressful wartime situation. This is a tricky mystery with a satisfying conclusion… and also features some welcome progress in Maisie’s social life.

The Consequences of Fear by Jacqueline Winspear (List Price: $27.99, Harper, 9780062868022, 3/23/2021)

Reviewed by Anne Peck, Righton Books in St Simons Island, Georgia

The Paris Library by Janet Skeslien Charles

We have always known that librarians are heroes, and this book is based on the true story of the amazing women working at the American Library in Paris, as they join the Resistance after World War II breaks out. On a different timeline, a teenage girl interviews her older neighbor, who is one of the French librarians, and discovers her bravery… but also her complicated past.

The Paris Library by Janet Skeslien Charles (List Price: $28, Atria Books, 9781982134198, 2/9/2021)

Reviewed by Anne Peck, Righton Books in St. Simons Island, South Carolina

An Extravagant Death by Charles Finch

Another entertaining addition to one of Righton Books’ favorite mystery series. Charles Lenox travels to the United States and becomes swept up in high society Newport, Rhode Island, where a beautiful young woman has died a suspicious death.

An Extravagant Death by Charles Finch (List Price: $27.99, Minotaur Books, 9781250767134, February 2021)

Reviewed by Anne Peck, Righton Books in St. Simons Island, Georgia

My Year Abroad by Chang-Rae Lee

Instead of the college semester abroad he was anticipating, a suburban New Jersey slacker ends up being hired by a high-octane Chinese entrepreneur who immerses him in the hedonistic lifestyles of Asian billionaires. This is the sixth book by the award-winning Chang-Rae Lee, and his dry wit and keen observations are instantly recognizable.

My Year Abroad by Chang-Rae Lee (List Price: $28, Riverhead Books, 9781594634574, 2/2/2021)

Reviewed by Anne Peck, Righton Books in St. Simons Island, Georgia

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